Simple Way to Make Perfect Healthy veg khaman dhokla in microwave
Healthy veg khaman dhokla in microwave. Allow it to stand for a minute or two before removing it from the microwave. In the meantime, prepare the tempering. Heat the oil in a pan.
If the toothpick has the batter on it, then you need to steam for some more time. Watch how to make Khaman Dhokla / Besan Dhokla recipe. Instant Besan Dhokla is a term used to make a point that it can be made pretty quickly and we are proving it here with our tried and tested recipe.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, healthy veg khaman dhokla in microwave. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Allow it to stand for a minute or two before removing it from the microwave. In the meantime, prepare the tempering. Heat the oil in a pan.
Healthy veg khaman dhokla in microwave is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Healthy veg khaman dhokla in microwave is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have healthy veg khaman dhokla in microwave using 0 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Healthy veg khaman dhokla in microwave:
Pour equal quantities of the tempering over both the batches of steamed dhoklas. Now add Green chili, Curry Leaves and Coriander leaves. Now directly transfer the seasoning on to the Dhokla pieces. Mix the besan, ginger paste, chilli paste, salt, turmeric, sugar and oil and beat in the the curds.
Steps to make Healthy veg khaman dhokla in microwave:
Healthy veg khaman dhokla in microwave. Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, healthy veg khaman dhokla in microwave. For mine, I will make it a little bit tasty. Place a small trivet in the saucepan inside the water.
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